Are you a beer enthusiast looking to deepen your knowledge and appreciation of this beloved beverage? Or perhaps you’re a professional in the food and beverage industry seeking to enhance your credentials?
The Wine and Spirit Education Trust (WSET) has recently launched its new international courses in beers, and now is the perfect time to consider enrolling in their Level 1 and 2 courses.
Here’s why you should take the plunge.
Understanding Beers and Beer Tasting Skills
Beer is a complex and diverse beverage, with a rich history and a plethora of styles and flavors. Understanding the fundamental ingredients and brewing processes is essential for anyone who wants to appreciate beer fully. The WSET Level 1 and 2 courses emphasize the importance of tasting skills, teaching you how to evaluate beer’s appearance, aroma, flavor, and finish. These courses will equip you with the knowledge to identify various beer styles and their characteristics, enhancing your enjoyment and understanding of beer.
Current Trends in the European Beer Market
The beer market in Europe is thriving, with a growing interest in craft beers and artisanal brewing. Recent trends show that consumers are increasingly seeking unique flavors and high-quality products. In 2023, the craft beer segment is expected to continue its upward trajectory, with innovative brewers pushing the boundaries of flavor and style. By enrolling in WSET’s beer courses, you position yourself to be at the forefront of these trends, making you a valuable asset in the industry.
The Reputation of the WSET
The WSET is globally recognised for its comprehensive and rigorous wine and spirit education programs. With over 50 years of experience, the organisation has built a stellar reputation as a leader in the field of beverage education. Their courses are designed by industry experts, ensuring that you receive the most accurate and relevant information available. By following a WSET beer course, you are not only learning from the best but also gaining a qualification that is respected worldwide.
Conclusion
Whether you are pursuing a career in hospitality, aiming to impress your friends at the next gathering, or simply want to deepen your appreciation for beer, the WSET Level 1 and 2 courses are an excellent investment. With WSET’s esteemed reputation, a focus on essential tasting skills, and insights into current market trends, you will gain invaluable knowledge that will enhance your beer experience.
Don’t miss this opportunity to elevate your understanding and enjoyment of beer !
Focus on the WSET level 1 Award in Beer
The WSET Level 1 in Beer program is designed for beginners who want to gain a foundational understanding of beer. Here’s a general outline of the program:
Introduction to Beer: An overview of what beer is, including its history and significance in various cultures.
Ingredients of Beer: A breakdown of the main ingredients used in brewing: water, malt, hops, and yeast. You’ll learn about how each ingredient contributes to the flavor and character of the beer.
The Brewing Process: An introduction to the brewing process, explaining how beer is made from raw ingredients to finished product, including fermentation and conditioning.
Beer Styles: An exploration of different beer styles, highlighting the key characteristics and flavor profiles of popular styles, such as lagers, ales, stouts, and IPAs.
Tasting Beer: Guidance on how to taste beer effectively, including the appearance, aroma, flavor, and mouthfeel. This section emphasizes the importance of sensory evaluation.
Food and Beer Pairing: Basic principles of pairing food with beer, focusing on how different flavors can complement each other.
Responsible Drinking: An important section that covers the significance of responsible drinking and understanding alcohol content.
Assessment: The course typically concludes with a short multiple-choice examination to assess your understanding of the material covered.
By completing the WSET Level 1 in Beer, you will be well-equipped with essential knowledge that can enhance your appreciation of beer and set the stage for further study in the field.
At Weeno, we teach WSET level 1 Award in Beer in Marseilles, South of France, on Sundays
- 6 hours course
- 16 beers tasted
- 40 minutes exam at the end of the session
Register here for your WSET level 1 Award in Beer in Marseilles
You prefer to stay home ? Access the official WSET e-learning platform with a dedicated WSET teacher and access to vidéos, quiz, exercices and flashcards. Take you exam online as well.
Weeno also provide online WSET courses in Beer all year round.
Register here for your WSET level 1 Award in Beer Online
Focus on the WSET level 2 Award in Beer
The WSET Level 2 in Beer program is designed for those who have a basic understanding of beer and wish to expand their knowledge further. Here’s an outline of the program:
Beer Ingredients and Production: A deeper dive into the ingredients used in brewing, including water, malt, hops, and yeast, along with their roles in flavor and aroma. This section will also cover different brewing methods and techniques.
Beer Styles and Characteristics: An in-depth examination of various beer styles, including ales, lagers, stouts, and specialty beers. You’ll learn to identify the main characteristics of each style and how they are influenced by ingredients and brewing processes.
Tasting Technique: Advanced tasting techniques to evaluate the appearance, aroma, flavor, and mouthfeel of different beers. This section emphasizes the sensory evaluation process and how to articulate your tasting experiences.
Food and Beer Pairing: A more comprehensive look at the principles of food and beer pairing, including how to create harmonious combinations that enhance both the food and the beer.
Quality Control and Issues: Understanding common quality issues that can affect beer, such as off-flavors or spoilage, and how these can be managed in production.
Global Beer Trends: An overview of current trends in beer production and consumption, including the rise of craft breweries and the influence of different beer cultures around the world.
Responsible Service of Alcohol: Continued emphasis on the importance of responsible drinking and the legal aspects of serving alcohol.
Assessment: The course concludes with a combination of multiple-choice questions and a practical tasting assessment to evaluate your knowledge and tasting skills.
Completing the WSET Level 2 in Beer will provide you with a well-rounded understanding of beer, preparing you for advanced studies or a career in the beverage industry.
At Weeno, we teach WSET level 2 Award in Beer in Marseilles, South of France, on Mondays, Tuesdays and Wednesdays
- 18 hours course
- 40 beers tasted
- 1 hour exam at the end of the session
Register here for your WSET level 2 Award in Beer in Marseilles
You prefer to stay home ? Access the official WSET e-learning platform with a dedicated WSET teacher and access to vidéos, quiz, exercices and flashcards. Take you exam online as well.
Weeno also provide online WSET courses in Beer all year round.
